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Green Beans with Celery-Salt Butter

Most people keep celery salt around primarily for Bloody Marys, but its grassy brightness also pairs well with green beans.
April 2009
Keywords
one fine day,
easter,
buy this make that,
vegetarian,
maggie ruggiero
food + cooking

Koshary Needs Love, Too

You might not know what it is and it might not be pretty, but spend a little time and it’ll make you all warm and fuzzy.
Francis Lam
03.10.09
Keywords
francis lam,
cooking + technique,
middle eastern,
vegetarian,
pasta
recipes

Cauliflower Piccalilli

This crunchy, tangy, relish of cauliflower, cucumber, and celery perks up anything, from a plate of roast pork to your morning bacon and eggs.
April 2009
Keywords
maggie ruggiero,
buy this make that,
web-exclusive recipes,
vegetarian,
cauliflower
recipes

Smoky Eggplant and Tomatoes

The classic combination of cumin, garlic, lemon, and the extra dash of smoked paprika plays up the eggplant's smokiness, adding a hint of sweetness.
April 2009
Keywords
buy this make that,
web-exclusive recipes,
vegetarian,
vegan,
maggie ruggiero
cookbook club

Roasted Peppers

(registration required)
April 2009
Keywords
'wichcraft,
cookbook club,
tom colicchio,
cookbooks,
vegetarian
cookbook club

Sweet Potato with Goat Cheese and Maple Syrup-Basil Pesto

This recipe is an alternate version to ’wichcraft’s “roasted pumpkin with mozzarella and hazelnut brown butter” sandwich—a hit in warmer weather. (registration required)
April 2009
Keywords
web-exclusive recipes,
tom colicchio,
sisha ortuzar,
'wichcraft,
cheese
recipes

Spinach and Red-Pepper Calzones

Thanks to prepared dough and bottled roasted peppers, making your own calzones can be easy and far more satisfying than calling your local pizza joint.
April 2009
Keywords
ruth cousineau,
vegetarian,
spinach,
cheese
recipes

Pasta in Garlic-Almond Sauce

Light yet satisfying, this pasta is finished in a fast garlicky almond sauce, studded with peas, and topped with chopped roasted almonds.
April 2009
Keywords
kay chun,
quick kitchen,
pasta,
vegetarian,
nuts
recipes

Sweet-and-Sour Celery

Honey provides the sweet, and lemon juice the sour, in the Passover dish known as apio, which has origins in Turkey.
April 2009
Keywords
melissa roberts,
passover,
vegetarian,
celery,
spring
recipes

Parsley Mint Salsa Verde

This salsa verde, which balances a meal full of spiced dishes, would also complement anything from grilled steak to steamed vegetables.
April 2009
Keywords
melissa roberts,
passover,
dressing,
vegetarian,
herbs