We guarantee you’ll be cackling with delight as you roll and stretch bread dough into these shockingly realistic gnarled fingers, from the fungus-green almond-slice nails with bloody cuticles, to...

Candy corn may be synonymous with Halloween, but come on, how many of us really love the chewy little tooth-shaped candies with a flavor that is indistinguishable beyond sweet?...

"Thanksgiving for 2 or 20" menu featuring six delicious dishes for any-size crowd

Our Halloween issue is bursting at the screams with terrifying pumpkin sculptures, ghastly goodies from around the world, and brand-new spooky snack recipes

The artistic collaborators behind Villafane Studios share the secrets and inspirations behind their terrifying pumpkin sculptures, plus a slideshow of their scariest work

And you thought airline food was bad…

The great thing about the boo-schetta is that a platter full of them not only looks eerie but also tastes delicious.

Salty, cheesy, crunchy (and with an optional kick of heat)—this addicting combo is a flavor-packed blend of popcorn, tortilla chips, and corn nuts gently scented with tangy barbecue sauce and...

These pumpkin cheesecake pops are the ideal finale to your Halloween celebration. If the combination of chocolate and pumpkin hits you as a bit unusual, trust us, it works really well....

Spooky Snacks, our exclusive Gourmet Modern Menu, delivers hits of heat from start to finish in three brand-new recipes.