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Ian Knauer

recipes

Tuna Steak au Poivre

October 2008
Keywords
ian knauer,
buy this make that,
seafood,
asian
recipes

Scallion-Crusted Arctic Char

Nothing could be easier than stirring together chopped scallions with a dollop of mayonnaise, adding considerable verve and oniony bite to meaty arctic char fillets.
October 2008
Keywords
ian knauer,
buy this make that,
web-exclusive recipes,
scallion,
seafood
recipes

Grilled Marinated Sirloin Flap Steaks

We make this super-easy dish all year long. The bold combination of soy sauce, balsamic, and maple syrup works its magic on the meat quickly.
October 2008
Keywords
ian knauer,
beef,
grilling,
butcher cuts
food + cooking

The Test Kitchen: How to Get the Most Juice from Lemons and Limes

Food editor Ian Knauer shows you how to maximize the juicing potential of your citrus fruits.
09.03.08
Keywords
ian knauer,
test kitchen,
video,
cooking tips,
cooking + technique
recipes

Top Butt Steak with Whiskey-Mustard Sauce

Everyone—not just whiskey fans and pyromaniacs—will love this steak and its rich, tangy sauce.
October 2008
Keywords
ian knauer,
beef,
spirits,
butcher cuts
recipes

Six-Spice Hanger Steak

Food editor Ian Knauer added black peppercorns to aromatic five-spice powder, which holds its own against the robust flavor of hanger steak.
October 2008
Keywords
ian knauer,
buy this make that,
beef,
asian,
chinese
recipes

Flatiron Steaks with Creamy Juniper Sauce and Hash Browns

When the gang is coming over for poker night, don’t order pizza and subs—this is what you should make.
October 2008
Keywords
ian knauer,
beef,
potato,
buy this make that,
butcher cuts
recipes

Tri-Tip Roast with Sun-Dried Tomato and Roasted-Pepper Relish

Mediterranean-inspired relish—roasted red pepper, sun-dried tomatoes, and capers—adds savor to every bite.
October 2008
Keywords
ian knauer,
beef,
mediterranean,
buy this make that,
butcher cuts
recipes

Grilled Skirt Steaks with Tomatillos Two Ways

Rich skirt steak begs for an assertive, acidic accompaniment. The tomatillo twofer showcases the fruit’s different personalities.
October 2008
Keywords
ian knauer,
beef,
buy this make that,
grilling,
mexican
food + cooking

The Test Kitchen: Fresh Tomato, Crushed Tomato

Food editor Ian Knauer shares a quick tip for turning your fresh tomatoes into crushed tomatoes. Use this simple technique to make our summery angel-hair pasta.
08.26.08
Keywords
ian knauer,
test kitchen,
video,
cooking tips,
cooking + technique