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samuel chamberlain

magazine

An Epicurean Tour of the French Provinces: Franche-Comté

Notes on the gustatory riches of a verdant province, from the unctuous fondue to that divine topaz nectar, Château-Châlon.
Samuel Chamberlain
January 1951
Keywords
samuel chamberlain,
france,
hotels,
wine,
cooking + technique
magazine

An Epicurean Tour of the French Provinces: Lorraine

The sombre frontier bastion which produced Jeanne d'Arc and Verdun has its lighter moments for the delectation of Quiche Lorraine and Bar-le-Duc jam.
Samuel Chamberlain
December 1950
Keywords
samuel chamberlain,
travel,
france
magazine

An Epicurean Tour of the French Provinces: La Champagne

The world's most festive wine comes from a courageous province whose history is far from gay.
Samuel Chamberlain
November 1950
Keywords
samuel chamberlain,
travel,
france,
sparkling
magazine

An Epicurean Tour of the French Provinces: Normandy

A courageous Province welcomes the world with a smile and abundant proof of its culinary recovery.
Samuel Chamberlain
October 1950
Keywords
samuel chamberlain,
travel,
france
magazine

An Epicurean Tour of the French Provinces: The Orléanais

The Orléanais is a province overshadowed by its cities and its châteaux, but it is a definite and delightful parcel of France.
Samuel Chamberlain
August 1950
Keywords
samuel chamberlain,
travel,
france
magazine

An Epicurean Tour of the French Provinces: Le Poitou

Visitors are less usual in this nostalgic Province, despite its simple and exquisite cooking.
Samuel Chamberlain
July 1950
Keywords
samuel chamberlain,
travel,
france
magazine

An Epicurean Tour of the French Provinces: The Bordelais

The Citadel of Claret rejoices in a cuisine on the same exalted plane with its wines.
Samuel Chamberlain
June 1950
Keywords
samuel chamberlain,
travel,
france
magazine

An Epicurean Tour of the French Provinces: Basses-Pyrénées

The départment of the Basses-Pyrénées in the far southwestern corner of France is significant to the traveler for a variety of reasons.
Samuel Chamberlain
May 1950
Keywords
samuel chamberlain,
travel,
france
magazine

An Epicurean Tour of the French Provinces: Mediterranean

The Azure Coast offers a treasury of aromatic dishes, and a succession of gastronomic temples in which to taste them.
Samuel Chamberlain
March 1950
Keywords
samuel chamberlain,
travel,
france,
mediterranean
magazine

An Epicurean Tour of the French Provinces: Provence

The richest source of French regional recipes is in this land of mystery and antiquity, swept by a gentle breeze of garlic.
Samuel Chamberlain
December 1949
Keywords
samuel chamberlain,
france