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Restaurants
magazine
Spécialités de la Maison: February 1950
Featuring Keen's English Chophouse, Gage and Tollner, Café St. Denis, Viceroy, Versailles.
James Beard
February 1950
Keywords
james beard
,
spécialités de la maison
,
beef
,
new york
,
restaurants
magazine
Spécialités de la Maison: April 1949
Featuring the Brussels, Café Tokay, and the Rajah.
James Beard
April 1949
Keywords
james beard
,
spécialités de la maison
,
new york
,
restaurants
magazine
Along the Boulevards: February 1948
The season's award for the most brilliantly executed gustatory barn-raising goes high, wide, and handsomely to the Pierre Hotel's
chef des cuisines
, Manuel Orta.
Lucius Beebe
February 1948
Keywords
lucius beebe
,
along the boulevards
,
restaurants
,
hotels
,
new york
Along the Boulevards
Times are reportedly very tough in England, once the luxury center of a world empire, but you'd never know it.
Lucius Beebe
August 1947
Keywords
lucius beebe
,
along the boulevards
,
restaurants
Along the Boulevards
There was a time when, of all the cities of the world, London was most conspicuously a man's town.
Lucius Beebe
July 1947
Keywords
lucius beebe
,
along the boulevards
,
new york
,
restaurants
,
meat
Along the Boulevards
Lucius Beebe
May 1947
Keywords
lucius beebe
,
along the boulevards
,
new orleans
,
travel
,
restaurants
magazine
Along the Boulevards: November 1946
On the subject of Manhattan, no city anywhere, unless possibly it is San Francisco, achieves complete perfection. Let us list just a few of them.
Lucius Beebe
November 1946
Keywords
lucius beebe
,
along the boulevards
,
restaurants
,
cocktail
magazine
Along the Boulevards: August 1946
It had been my intention to report on the state of travel, the gay and gracious life and rompin' and stompin' generally on the Pacific Coast.
Lucius Beebe
August 1946
Keywords
lucius beebe
,
along the boulevards
,
san francisco
,
hotels
,
restaurants
magazine
Along the Boulevards: April 1946
It is custom every year or two to draw up a tally of New York's ten best restaurants for the pleasure, instruction, or fury of its readers.
Lucius Beebe
April 1946
Keywords
lucius beebe
,
along the boulevards
,
new york
,
restaurants
magazine
France A.D. 1945
With their mussels, frogs, and snails, their sea-urchins and their larks, the French have always seemed pretty omnivorous by American standards.
Frank Schoonmaker
January 1946
Keywords
frank schoonmaker
,
france
,
restaurants
,
travel
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