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culinary school
food + cooking
Set it On Fire, Part Two
Cherries Jubilee was the most beautiful thing I’d ever made, and I was going to make my last one count.
Francis Lam
09.29.09
Keywords
flambe
,
culinary school
,
culinary culture
,
cooking + technique
,
francis lam
recipes
Chile Peanuts
May 2008
Keywords
roberto santibanez
,
sazon cooking school
,
cooking school
,
culinary adventures
,
nuts
recipes
Adobo Chicken in Parchment
This ingenious technique cooks the chicken in a purse with its own juices and a mix of spices. It slowly simmers the bird to a silky richness—an enticing side of chicken that we rarely see....
May 2008
Keywords
roberto santibanez
,
sazon cooking school
,
culinary adventures
,
cooking school
,
poultry
magazine
Cooking Schools: The Culinary Institute of America
After five days of drills at The CIA’s Culinary Boot Camp—Basic Training, even the rawest recruit will be able to stand the heat in the kitchen.
William Sertl
May 2008
Keywords
william sertl
,
cooking school
,
culinary institute of america
,
travel
food + cooking
Class Notes: A World of Great Cooking Schools
December 2006
Keywords
culinary culture
,
travel
,
cooking school
,
thailand
,
spain
magazine
Cooking Lessons at a Grand Hotel
Sushi meets tiramisù when the indomitable Marcella Hazan led a week of cooking classes at the Cipriani, in Venice.
Margo True
May 1997
Keywords
margo true
,
marcella hazan
,
italian
,
cooking school
,
hotels