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patricia sharpe
chefs + restaurants
Restaurants Now: Rainbow Lodge
(HOUSTON) - What happens when an avant-garde chef throws in with an old-guard restaurant? Love, May–December style.
By Patricia Sharpe
05.22.09
Keywords
restaurants now
,
houston
,
molecular gastronomy
,
randy rucker
,
patricia sharpe
chefs + restaurants
First Taste: Textile
At this obscure hole-in-the-wall, a fanatical chef executes his culinary vision for his food-obsessed followers.
Patricia Sharpe
12.05.08
Keywords
patricia sharpe
,
first taste
,
houston
,
scott tycer
,
plinio sandalio
magazine
The School That Salsa Built
Mexican salsa made Texas entrepreneur Kit Goldsbury a wealthy man. Now he’s returning the favor with a branch of the CIA dedicated to Latino food.
Patricia Sharpe
September 2007
Keywords
patricia sharpe
,
mexican
,
texas