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madhur jaffrey

food + cooking

The Cuisine of India's Konkan Coast

Award-winning actress and bestselling author Madhur Jaffrey shares the culinary splendors of one of India's remote regions
01.18.12
food + cooking

The Definition of a Classic Dish

Judith Jones, the legendary cookbook editor of Julia Child and countless other master chefs, shares the wisdom of experience
02.29.12
food + cooking

Eating Up Asia

We’re visiting China, Kurdistan, India, and Vietnam with expert food guides, including Madhur Jaffrey, Nina Simonds, and Matt Gross
01.18.12
food + cooking

Classic Cookbooks: An Invitation to Indian Cooking

An Invitation to Indian Cooking, published in 1973, invited and seduced me to delve into a cuisine I had never yet tasted.
06.13.07
magazine

An Indian Reminiscence

Life was a banquet for one young girl in Delhi.
October 1974
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