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kitchen

recipes

Chicken with Chilaquiles and Salsa Verde

This dish was the surprise of the year. The ingredients might seem ordinary, but trust us—it's fantastic.
November 2005
recipes

Red-Wine Spaghetti with Broccoli

Spaghetti paired with the classics—garlic, red pepper, and broccoli—takes a plunge in red Zinfandel and emerges with a whole new look.
October 2005
recipes

Chipotle Burgers

Minced chipotle chiles spice up grilled hamburgers with a touch of smoky heat; English muffins sandwich the juicy patties just right.
August 2005
recipes

Duck Breast with Sweet Cherry Sauce

The bright flavor of cherries gives duck breast seasonal flair.
July 2005
recipes

Yuca Fries with Chipotle Mayonnaise

These crisp, fresh-cut yuca fries get a smoky kick from chipotle chile mayonnaise.
May 2005
recipes

Butter Cookies with Dulce de Leche

Cornstarch gives these cookies a crisp, delicate texture; a caramel-sweet dulce de leche filling puts them over the top.
May 2005
recipes

Turkish-Style Lamb Burgers with Walnut Sauce

Bulgur gives a nutty texture to spicy lamb burgers; pita rounds sop up the flavorful juice.
March 2005
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