The sauce in this recipe is also good with chicken and ham.

A cemita is an oversize, slightly sweet, sesame seed bun that gives this Pueblan sandwich its name.

These toasts have been served for at least 28 years at the house where my mother still lives.

Our food editors raided old family recipe boxes to rediscover their childhood favorites.

This dish, or some form thereof, can be found in most Scandinavian countries. The apples and prunes are usually stuffed inside the pork roast, but here we’ve put them in the sauce....

This delicate gumbo has bits of pink ham hock in a sea of leafy greens. There’s no okra or filé here, but an abundance of vegetables makes the soup a satisfying spring tonic....

No longer known as “poor man’s asparagus,” they’re a delicious side, a flavorful addition to innumerable dishes—and available year-round.

When shopping for ham, be aware that smoked pork shoulder is available partially or fully cooked. This will affect the braising time.

These hors d'oeuvres should be served warm, so reheat the arepas in batches as platters need replenishing.