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food + cooking

A Sacramental Meal

It’s not fancy, but for a remote New Mexican village, this restorative feast embodies the holiday spirit.
Deborah Madison
12.23.08
Keywords
deborah madison,
culinary culture,
slow food,
mexican,
latino
food + cooking

2009 Food + Travel Predictions

Our editors and international correspondents predict what will be on our plates, in our cups, and on our agendas this year.
12.18.08
Keywords
culinary culture,
chefs,
travel,
health + science,
food politics
magazine

Say Cheesesteak

Everyone has an opinion on where you can find the best cheesesteak in Philadelphia. Including us.
Jane and Michael Stern
January 2009
Keywords
roadfood,
sandwiches,
restaurants,
philadelphia,
jane and michael stern
travel + culture

And Then to Verona

Our test kitchen director tours this ancient city and finds an irresistible treat: buttery Christmas pandoro.
Ruth Cousineau
12.16.08
Keywords
ruth cousineau,
winter holidays,
travel,
italian,
bread
travel + culture

Tracing the Path of the Delta Tamale

This Southern specialty couldn’t be more different from its Hispanic counterpart, but it has developed its own cult following.
Emily Matchar
12.02.08
Keywords
emily matchar,
southern u.s.,
culinary culture,
restaurants,
latino
chefs + restaurants

First Taste: Cul de Poule

With his cozy Cul de Poule, Yannig Samot has perfectly read the pulse of one of Paris’s hippest neighborhoods: the 9th Arrondissement.
Alexander Lobrano
11.24.08
Keywords
alexander lobrano,
paris,
first taste,
travel,
yannig samot
magazine

Getting to Know Him

On a recent visit to Hong Kong, this author wondered if he’s just afflicted with a bout of nostalgia for a place he never really knew.
Francis Lam
December 2008
Keywords
francis lam,
hong kong,
travel,
culinary culture,
china
magazine

A Winter’s Tale

Breathtaking landscapes and soul-soothing comfort food enliven the long winter months in the mountains of Japan’s Honshu island.
Harris Salat
December 2008
Keywords
harris salat,
japan,
travel,
winter,
pork
magazine

Circles of Heaven

Hell’s Kitchen is like a little piece of heaven on earth.
Jane and Michael Stern
December 2008
Keywords
roadfood,
travel,
restaurants,
midwest,
jane and michael stern
chefs + restaurants

Roellinger Quits the Michelin Star Wars

Another French chef drops out after reaching the top.
Alexander Lobrano
11.18.08
Keywords
alexander lobrano,
chefs,
french,
olivier roellinger,
joel robuchon