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recipes

Seared Venison and Kumara Rösti with Creamed Spinach and Cranberry Sauce

January 2009
Keywords
diary of a foodie,
new zealand,
venison,
fruit,
cranberry
recipes

Potatoes with Green Beans and Arugula

January 2009
Keywords
diary of a foodie,
hawaii,
vegetarian,
potato
recipes

Locro de Papas (Potato Stew)

This traditional Andean soup, warm with potatoes, milk, and cheese and bright with cumin and avocado, may be the ultimate comfort food.
January 2009
Keywords
diary of a foodie,
latino,
potato,
soup,
anastacia marx de salcedo
recipes

We’re Rooting for You

Roots are so tasty, convenient, and cost-effective that we couldn’t help but dig up some of our favorite recipes.
12.16.08
Keywords
winter,
salad,
dessert,
vegetarian,
potato
recipes

Potato Latkes

Every family has its own (ahem, best) version of these savory potato pancakes. Here is a classic formula. Maybe it will become the new family favorite.
December 2008
Keywords
paul grimes,
winter holidays,
winter,
potato,
vegetarian
recipes

Zucchini Latkes

Add a little color to the Festival of Lights with zucchini pancakes that shine green. They’re the Mediterranean cousins to potato latkes.
December 2008
Keywords
paul grimes,
winter holidays,
winter,
vegetarian,
zucchini
recipes

Kale and Potato Purée

At first glance, your guests will think this is creamed spinach. One bite and they’ll be thrilled to find it’s much more exciting than that.
December 2008
Keywords
ruth cousineau,
winter holidays,
vegetarian,
kale,
potato
cookbook club

Smoked Salmon and Potato Salad with Scallion-Citrus Vinaigrette

(registration required)
December 2008
Keywords
charlie trotter,
cookbook club,
home cooking with charlie trotter,
asian,
seafood
recipes

Potato Samosa Phyllo Triangles

Get the irresistible flavor of samosas without all the frying.
December 2008
Keywords
street food,
indian,
vegetarian,
web-exclusive recipes,
lillian chou
recipes

Roasted Winter Vegetable Baklava

Traditionally, baklava is a Middle Eastern dessert, but we fell head over heels for this savory rendition.
December 2008
Keywords
melissa roberts,
buy this make that,
middle eastern,
vegetarian,
winter