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Food Flashes: February 1947

Roses are red, Roquefort is blue; Serve me this cheese, And I'll always be true.
Clementine Paddleford
February 1947
Keywords
clementine paddleford,
food flashes,
shopping,
new york
magazine

Food Flashes: January 1947

Cheers for the haggis. January 25th is Bobby Burns' birthday and again the Scottish clans will feast in the poet's honor on “Burns' night.”
Clementine Paddleford
January 1947
Keywords
clementine paddleford,
food flashes,
shopping,
meat,
pork
magazine

Food Flashes: November 1946

Happy Thanksgiving! Every thing is working toward a day of fine feasting.
Clementine Paddleford
November 1946
Keywords
clementine paddleford,
food flashes,
ingredients,
thanksgiving
magazine

Food Flashes: October 1946

Now is the month when mothers send off-to-school packages, a labor of love, but a labor no less. Why not have the job done to order?
Clementine Paddleford
October 1946
Keywords
clementine paddleford,
food flashes,
ingredients
magazine

Food Flashes: August 1946

Now you can make the cultured milk of the Balkans right at home in the kitchen and serve it fresh as this morning.
Clementine Paddleford
August 1946
Keywords
clementine paddleford,
food flashes,
ingredients,
cooking + technique
magazine

Food Flashes: July 1946

Rejoice, the berries have come! A sigh for one that has gone—the strawberry of firm red flesh, the most delicious berry of them all.
Clementine Paddleford
July 1946
Keywords
clementine paddleford,
food flashes,
summer
magazine

Food Flashes: June 1946

The current piece of gastronomical voodoo is a whole young broiler trussed, tenderly backed, and packed in a tall tin in its own rich essence.
Clementine Paddleford
June 1946
Keywords
clementine paddleford,
food flashes,
poultry,
farm-to-table
magazine

Food Flashes: May 1946

May comes flowering and fragrant, her garlands herb-scented.
Clementine Paddleford
May 1946
Keywords
clementine paddleford,
food flashes,
shopping
magazine

Food Flashes: April 1946

See what the Easter rabbit rolls in—chocolate shell eggs. It's a Rosemarie de Paris offering, this gone-with-the-war novelty.
Clementine Paddleford
April 1946
Keywords
clementine paddleford,
food flashes
magazine

Food Flashes: March 1946

The terrapin is the unchallenged star of Maryland's cuisine, the diamond-back terrapin, not that inferior member with the golden stripe.
Clementine Paddleford
March 1946
Keywords
clementine paddleford,
food flashes,
meat