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lamb

recipes

Navarin d’Agneau (Lamb Stew with Spring Vegetables)

Shake off the final chill of winter with a hearty lamb stew surrounded by spring vegetables.
April 2002
recipes

Shepherd’s Pie

If the occasion calls for more formal presentation, divide the filling among individual serving dishes before topping with potatoes and broiling.
December 2002
recipes

Couscous with Lamb Stew

This recipe, which accompanied our 1954 article on Tunisia, called for what were then two very exotic ingredients.
September 2001
recipes

Berbere-Crusted Rack of Lamb

October 2000
Keywords
lamb,
african,
ethiopian
recipes

Hibiscus-Marinated Leg of Lamb

A marinade made from hibiscus flowers lends extra richness to the lamb.
April 2000
recipes

Hollywood Macaroni Suprême

November 1944