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Dry Harvest
This year's major drought in the U.S. will change the way we eat for months—if not years—to come. Can this disaster teach us how to dine differently for good?
Katherine Harmon
reports...
10.03.12
Keywords
gourmet live
,
katherine harmon
,
farming
food + cooking
Julia in France
We see the French Chef shop, bake, and buy in this recently rediscovered footage
08.15.12
Keywords
Julia Child
,
Gourmet Live
food + cooking
Designing the 21st-Century Farm-to-Table Kitchen
Farmer and author
Kristin Kimball
conjures a space custom-made for fresh, seasonal cooking; practical storage and cleanup; and plenty of comfort
04.18.12
Keywords
Gourmet Live
,
Kristin Kimball
food + cooking
The Real World of Rachel Gaffney
This Irish import is teaching Dallas a thing or two about authentic entertaining and the magic of pure ingredients,
Molly O’Neill
reports
03.21.12
recipes
Farmers' Market Pappardelle
An easy and delicious pasta dinner brimming with summer vegetables
01.25.12
food + cooking
24 Hours in Bali: A Culinary Tour
Raphael Kadushin zeros in on the best of the old and new restaurants, lounges, and markets on the perennially trendy Indonesian island
02.22.12
food + cooking
Fresh, French, and Gorgeous
In this photo slideshow,
Sara Bonisteel
snaps and samples her way through the gorgeous, gluttony-inspiring farmers’ market in Le Bugue on the Dordogne
08.15.11
Keywords
farm
,
Gourmet Live
Gourmet Live: Three Things Every Ethical Eater Needs to Know Now
Kristin Kimball's primer is guaranteed to boost your agri-intelligence--and impress your local farmer
09.07.11
Keywords
Gourmet Live
,
Kristin Kimball
,
Organic
,
Locally Grown
,
Farmer's Market
food politics
Politics of the Plate: Salmon on Drugs
A new report indicates rampant antibiotic use at Chilean fish farms, which supply most of the U.S.’s farmed salmon.
Barry Estabrook
07.30.09
Keywords
politics of the plate
,
aquaculture
,
farms + fish
,
seafood
,
sustainability
food politics
Politics of the Plate: Toxic Strawberries?
California’s governor will soon decide whether to approve a new—and possibly very dangerous—pesticide for use on this beloved summer fruit.
Barry Estabrook
07.16.09
Keywords
politics of the plate
,
organics market
,
health + science
,
nutrition/diet
,
barry estabrook
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