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beef

recipes

Sirloin Tip Steaks With Horseradish Butter Sauce

Tip steak is from the round, which is a tougher muscle and has less marbling than other cuts of beef.
November 1999
recipes

Jellied Veal Loaf

June 1960
recipes

Calves' Brains Fritters

December 1958
magazine

The Couneilor's Boiled Beef

February 1953
recipes

Cold Chicken Loaf

July 1950
magazine

Spécialités de la Maison: February 1950

Featuring Keen's English Chophouse, Gage and Tollner, Café St. Denis, Viceroy, Versailles.
February 1950
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