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Restaurants Now: Le Safari
(NICE, ITALY) - The wood-burning oven at this place produces a perfect pie: The crust is thin, with irregular blisters and blackened spots, and as flavorful as country bread.
By Colman Andrews
03.20.09
Keywords
pizza
,
italian
,
colman andrews
,
nice
,
franck cerutti
chefs + restaurants
Restaurants Now: The Gibson, Terragusto on Armitage, and Le Safari
Our roundup this week includes a Beltway bar worth the wait, killer pasta in Chicago, and perfect pizza in Nice.
03.20.09