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recipes
Boneless Rib Roast with Garlic and Herbs
It's common knowledge that cranberry and orange make a dynamic duo, but when you mix it up and substitute clementines for the orange, the synergy is off the charts. So imagine the delights in a tart cranberry...
12.01.10
- Keywords
- Gourmet Live,
- Ruth Cousineau
recipes
Turkish Spiced Meatballs with Pomegranate Yogurt Sauce
Italian and Swedish meatballs, step aside. These Turkish meatballs are so juicy, light, and flavorful—not to mention easy—they'll be rocking your party world this holiday season....
12.05.12
- Keywords
- Gourmet Live,
- New Year's Eve,
- Entertaining
recipes
Tiramisu Yule Log
Made famous in France as Bûches de Noël, these sheet cakes, filled, rolled, and frosted to look like the trunks of trees, complete with the stumps of sawed off branches, provide creative cooks the...
12.05.12
- Keywords
- Gourmet Live,
- Christmas
recipes
Apple Crostata with Spiced Caramel Sauce
Unlike typical American pie pastry, crostata pastry is similar to cookie dough, so instead of being flaky, it bakes up like a crisp, chewy sugar cookie. Drizzle slices with warm spiced caramel sauce, and you...
11.07.12
- Keywords
- Gourmet Live,
- thanksgiving
recipes
Mashed Potato and Cauliflower Gratin
Since cheese is a natural with both potatoes and cauliflower, incorporating a little Fontina and parmesan into the purée adds a nutty goodness, without overpowering it with richness....
11.07.12
- Keywords
- Gourmet Live,
- thanksgiving
recipes
Pasta with Squid, Tomatoes, and Capers
There are two ways to get tender squid: a very quick sauté or a very long simmer. This simple yet impressive recipe uses the former method. We call for a Thai or serrano chile because they're easier to find...
10.31.12
- Keywords
- Gourmet Live,
- Italian,
- pasta
recipes
Tiramisu
Though you may associate bocconcini with the tiny mozzarella balls sold at Italian markets and cheese shops, the word simply means "little bites" (the veal in this stew is cut into bite-size pieces). When...
10.31.12
- Keywords
- Gourmet Live,
- Italian,
- Tiramisu
recipes
Veal Bocconcini with Porcini and Rosemary
Though you may associate bocconcini with the tiny mozzarella balls sold at Italian markets and cheese shops, the word simply means "little bites" (the veal in this stew is cut into bite-size pieces). When...
10.31.12
- Keywords
- Gourmet Live,
- Italian,
- veal
recipes
Panettone Bread Pudding
Store-bought panettone is the foundation of this raisin and bread pudding. Because the bread is so eggy, it bakes into an extra-silky custard that contrasts with a generous expanse of buttery golden brown...
10.31.12
- Keywords
- Gourmet Live,
- Italian
recipes
Flatbread Stuffed with Cheese and Prosciutto
This unorthodox panino—you work in reverse, griddling the bread first, then layering it with prosciutto, Fontina, and arugula before baking—results in a warm, gooey flatbread with a crunchy...
10.31.12
- Keywords
- Gourmet Live,
- Italian,
- Ursula Ferrigno