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culinary culture

food + cooking

2 Guys Investigate: Supper Clubs, Part III

Not exactly restaurants, and not exactly dinner parties, supper clubs have developed devoted followings, but what is it that they really do?
Ian Knauer Alan Sytsma
05.17.07
Keywords
2 guys,
culinary culture,
restaurants,
supper clubs
food + cooking

2 Guys Investigate: Supper Clubs, Part II

Not exactly restaurants, and not exactly dinner parties, these underground clubs have developed devoted followings, but what is it that they really do?
Ian Knauer Alan Sytsma
05.10.07
Keywords
2 guys,
culinary culture,
restaurants,
ian knauer,
alan sytsma
food + cooking

Classic Cookbooks: French Cooking in Ten Minutes

The first thing you must do when you get home, before you take off your coat, is to go to the kitchen and light the stove.
Ruth Reichl
05.10.07
Keywords
ruth reichl,
culinary culture,
cookbooks,
french,
edourd de pomaine
travel + culture

Happy Meals

Few of us have ever had a memorable airplane meal. But once upon a time, it was possible to have good food, even in coach.
Lillian Chou
05.09.07
Keywords
lillian chou,
asian,
culinary culture
food + cooking

The Original Prairie Home Companion

I just finished a fascinating little regional cookbook: A Prairie Kitchen: Recipes, Poems, and Colorful Stories from the Prairie Farmer Magazine, 1841-1900.
Dara Moskowitz Grumdahl
05.09.07
Keywords
dara moskowitz grumdahl,
culinary culture,
cookbooks,
produce,
midwest
travel + culture

Ya-Mon

Everything you've ever heard about Jamaica is true. Almost everything, that is.
Ian Knauer
05.04.07
Keywords
ian knauer,
restaurants,
culinary culture,
jamaica
food + cooking

Always Look for a German

Over a couple of decades of international travel I've developed a series of immutable rules.
Robert Sietsema
05.04.07
Keywords
robert sietsema,
culinary culture,
portugal
food + cooking

The Long Goodbye

A decade ago, food books were relentlessly upbeat. But in the last few years we've seen a rash of gloom-and-doom volumes.
Robert Sietsema
05.04.07
Keywords
robert sietsema,
culinary culture,
cookbooks,
seafood,
industry
food + cooking

Classic Cookbooks: A Treasury of Great Recipes

If you judge a book solely by its cover, one of the most used cookbooks in my library might look too outrageous for your kitchen.
Zanne Stewart
05.03.07
Keywords
zanne stewart,
culinary culture,
cookbooks,
mary price,
vincent price
food + cooking

2 Guys Investigate: Supper Clubs, Part I

This is the first in a series of posts on underground supper clubs, dining establishments that operate outside the law.
Ian Knauer Alan Sytsma
05.03.07
Keywords
2 Guys,
culinary culture,
restaurants,
ian knauer,
alan sytsma