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Spring
food + cooking
Rhubarb + Mustard seeds = Rhubarb mustard
I’d never seen this equation before, but it’s a good one.
05.20.09
- Keywords
- spring,
- rhubarb,
- ingredients,
- robert pincus
recipes
London Fog
The “fog” refers to the way the Pernod turns translucent, but it will also apply to your head if you have too many of them.
May 1969
- Keywords
- gourmet's favorite cocktails: 1941-2009,
- gin,
- Pernod,
- spring,
- spirits
recipes
Pisco Sour La Fonda del Sol
The restaurant’s menu listed this cocktail as a “Pisco Sawer. ” By any name, it’s delicious.
April 1964
food + cooking
The Middle Way
Stretching the repertoire of spinach is just a matter of following as many traditions as possible.
05.06.09
- Keywords
- spring,
- spinach,
- ingredients,
- robert pincus
food + cooking
Arugula: Rocket Ship to Flavor
The peppery slap of this early-spring green is the perfect way to wake up the palate after a long winter of grains and braised meat.
04.29.09
- Keywords
- spring,
- arugula,
- ingredients,
- robert pincus
food + cooking
The Ramp Hunter’s Best Friend
If it’s fresh ramps you’re after, grab a dog and take a walk in the woods.
04.21.09
- Keywords
- foraging,
- spring,
- ramps,
- produce,
- ian knauer
recipes
Coconut Punch
The presentation may be unusual, but this rum, coconut milk, and lime cocktail will transport you to the tropics.
March 1957
- Keywords
- gourmet's favorite cocktails: 1941-2009,
- rum,
- spring,
- spirits,
- beverages
recipes
Ramos Fizz
This drink is all about texture, which is why it’s such a pain to make—it requires a full five minutes of vigorous shaking.
April 1952
- Keywords
- gourmet's favorite cocktails: 1941-2009,
- gin,
- spring,
- spirits,
- beverages
food + cooking
Exhaling at Last
It seemed like winter would never end. Then the Greenmarket burst into spring.
04.15.09
- Keywords
- robert pincus,
- ingredients,
- spring,
- ramps,
- spinach
recipes
One Fine Day
Every spring, we fall in love with fresh flavors. From the first bite of a miraculously good mozzarella salad dotted with farro and basil to the last crumb of a lemony cake decorated with shimmering candied...
April 2009
- Keywords
- easter,
- one fine day,
- spring,
- pork,
- gourmet entertains