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Sautéed Quail with Fall Greens and Huckleberries

Hearty yet not too heavy, sautéed quail is the perfect dish to transition from summer to fall.
November 2008
Keywords
janie hibler,
web-exclusive recipes,
fall,
poultry
recipes

Gorgonzola Chicken Breasts

Don’t worry if it looks like some of the Gorgonzola disappeared in the oven. It actually soaks into the chicken, keeping it moist and enriching its flavor.
November 2008
Keywords
andrea albin,
poultry,
cheese,
quick kitchen
recipes

Extra-Moist Roast Turkey with Pan Gravy

The secret to this succulent bird is in the pan. We used the kind of old-fashioned, inexpensive oval roaster found in most supermarkets.
November 2008
Keywords
ruth cousineau,
thanksgiving,
fall,
poultry,
dressing
recipes

Chicken and Celery Pot Stickers

This version, made with store-bought wonton wrappers, is easy enough for a weeknight meal.
November 2008
Keywords
andrea albin,
poultry,
buy this make that,
web-exclusive recipes,
asian
recipes

Turkey Reubens

Put your Thanksgiving leftovers to good use in this updated deli favorite.
November 2008
Keywords
melissa roberts,
thanksgiving,
fall,
poultry,
sandwiches
recipes

Turkey and Apricot Meatloaf

Possibly the most delicious turkey meatloaf we’ve come up with, this one is incredibly moist (dark turkey meat is key).
November 2008
Keywords
andrea albin,
buy this make that,
web-exclusive recipes,
fall,
poultry
recipes

Roast Turkey with Black-Truffle Butter and White-Wine Gravy

This is the best turkey most of us have ever tasted. The truffle butter moistens the turkey’s meat and crisps its skin during a high-heat roast.
November 2008
Keywords
shelley wiseman,
thanksgiving,
fall,
poultry,
buy this make that
recipes

Braised Chicken with Smoked Ham, Chestnuts, and Ginger

Ginger and Shaoxing rice wine give a deep, round intensity to chicken. The salty savor of country ham and chestnuts make each forkful a hit.
October 2008
Keywords
buy this make that,
poultry,
andrea reusing,
gourmet entertains,
pork
food + cooking

The Pigeon and the Plate

What’s the difference between the squab in your dinner and the pigeons outside on the windowsill? In a word: lifestyle.
Courtney Humphries
09.05.08
Keywords
courtney humphries,
culinary culture,
poultry,
farms + fish
recipes

Our Best Burgers

Here are 13 burgers you won’t see at your local drive-through. Even if you’re vegetarian, we’ve got options to satisfy your appetite.
08.27.08
Keywords
grilling,
burgers,
beef,
poultry,
summer