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john currence
chefs + restaurants
Restaurants Now: Snackbar
(OXFORD) - The Snackbar vibe is straightforward: shellacked wainscoting accessorized by taxidermied deer heads; louvered blinds to filter the parking lot light; raw bar in front; drinking bar in back.
By John T. Edge
05.15.09
Keywords
restaurants now
,
oxford
,
southern
,
john currence
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john t. edge