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beef

recipes

Hamburgers

Burgers are best when made with fatty chuck that is well marbled, with a strip of fat running through the middle.
January 2007
Keywords
diary of a foodie,
beef,
burgers,
sandwiches
recipes

Blade Steaks with Lemon Herb Sauce

Rustic, tangy salmoriglio is the Italian equivalent of chimichurri, the popular Argentinean herb sauce.
January 2007
Keywords
lillian chou,
quick kitchen,
beef,
italian
recipes

Fettuccine Meatball Lasagne

Gina Marie Miraglia Eriquez got the idea of using egg fettuccine in place of lasagne noodles in this lasagne from Mary Ann Castaldi.
January 2007
Keywords
gina marie miraglia eriquez,
italian,
pasta,
beef,
cheese
recipes

Prime Rib Roast with Red-Wine Sauce

Big and beefy, this luscious cut of meat definitely has a celebratory presence. Here it partners with porcini mushrooms.
December 2006
Keywords
ruth cousineau,
beef,
mushroom,
winter holidays,
wine
food + cooking

When the Can Can

When you don’t have the time or the inclination to prepare homemade stock, give yourself a break and take the shortcut.
Maggie Ruggiero
11.29.06
Keywords
ingredients,
poultry,
beef,
food prep,
maggie ruggiero
recipes

Filet Mignon with Stroganov Sauce

We couldn’t improve much on traditional beef Stroganov, but we did decide to trade up.
November 2006
Keywords
ten-minute mains,
quick kitchen,
beef,
ian knauer
magazine

Going to the Dogs

When it comes to hot dogs, the real surprise is that some of them have nothing to hide.
Michael Ruhlman
August 2006
Keywords
michael ruhlman,
maggie ruggiero,
meat,
beef,
pork
recipes

Tapenade-Filled Burgers

Tucked inside these juicy chuck burgers is a pocket of rich, salty tapenade.
May 2006
Keywords
alexis touchet,
grilling,
beef,
mediterranean,
burgers
recipes

Veal Meatballs with Braised Vegetables

We’ve lightened traditional meatballs with veal and added Mediterranean accents to achieve a bright, springtime flavor.
April 2006
Keywords
melissa roberts,
passover,
beef,
mediterranean,
spring
recipes

Spice-Rubbed Steak with Quick Garlic Fries

This variation on steak frites spices up the steak and gives a garlic boost to frozen fries.
April 2006
Keywords
gina marie miraglia eriquez,
ten-minute mains,
quick kitchen,
beef,
potato