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spices
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Witches’ Brew
Punch is one of the easiest ways to set the Halloween mood—all you need is a cauldron, perhaps, and ice block “hands. ”
September 2009
- Keywords
- web-exclusive recipes,
- rum,
- beverage,
- halloween,
- punch
cookbook club
Mudrica
Celebrating St. Joseph’s Day at church, many families pay tribute to the Sicilian carpenter saint by sprinkling this flavorful bread crumb “sawdust” over pasta....
October 2009
- Keywords
- cookbook club,
- garnish,
- web-exclusive recipes,
- john besh,
- cookbooks
cookbook club
Grilled Oysters with Spicy Garlic Butter
This butter works the best when it’s prepared ahead. I like to use this seasoned butter on just about everything, from pasta to sautéed shrimp.
October 2009
- Keywords
- cookbook club,
- seafood,
- grilling,
- web-exclusive recipes,
- john besh
cookbook club
Pasta Milanese
This sauce is classic for New Orleanians. Recipes vary, but canned tomatoes can be brought back to life by adding spices and pinch of sugar.
October 2009
- Keywords
- cookbook club,
- pasta,
- web-exclusive recipes,
- john besh,
- cookbooks
cookbook club
Besh Barbecue Shrimp
The heads and shells really make this dish, giving it the deep, nutty flavor you can get only from toasted shrimp shells.
October 2009
- Keywords
- cookbook club,
- seafood,
- web-exclusive recipes,
- john besh,
- cookbooks
cookbook club
Basic Creole Spices
Using this spice blend is the truly easiest way to consistently achieve the Creole flavor. Spices will last for six months in an airtight container.
October 2009
- Keywords
- cookbook club,
- spices,
- web-exclusive recipes,
- john besh,
- cookbooks
cookbook club
Cucumber Kimchi (aka oi kimchi)
This recipe is at the intersection of the ease of quick pickling and the full-on flavor of a long-fermented kimchi.
October 2009
- Keywords
- cookbook club,
- seafood,
- web-exclusive recipes,
- David Chang,
- Peter Meehan
recipes
Caramelized Chipotle Chicken
When lacquered with a rich, complex sauce and roasted, chicken becomes a delicious crowd-pleaser.
September 2009
- Keywords
- poultry,
- spices,
- garlic,
- paul grimes
recipes
Pimento Cordial (Allspice Cordial)
An important ingredient in several Tiki drinks, it also plays well with apple flavors and brown spirits.
September 1977
- Keywords
- gourmet's favorite cocktails: 1941-2009,
- vodka,
- spices,
- summer,
- spirits
recipes
Tongue Tacos (Tacos de Lengua)
If you’ve ever ordered tacos de lengua from your favorite Mexican restaurant, you know how flavorful tongue can be.
June 2009
- Keywords
- street food,
- web-exclusive recipes,
- mexican,
- offal,
- ruth cousineau