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food politics

Politics of the Plate: Pig Bugs and Fish Farms

Virulent bacteria invade the nation's hog barns, and the Bush administration plans offshore fish farms that also happen to benefit the oil industry.
Barry Estabrook
07.11.08
Keywords
barry estabrook,
politics of the plate,
pork,
seafood,
farming
food politics

Politics of the Plate: A Clear Conscience

Another sustainable livestock farmer buys his own slaughterhouse; tuna you can eat without guilt; and more.
Barry Estabrook
07.09.08
Keywords
barry estabrook,
politics of the plate,
sustainability,
seafood,
farming
food + cooking

Food Bag

The culinary equivalent of speaking softly.
Robert Pincus
07.09.08
Keywords
cooking + technique,
robert pincus,
seafood,
produce,
vegetable
food + cooking

Dancing Fish Flakes

As a showstopper, hanakatsuo are hard to beat. When steam rises from hot food, the paper-thin fish flakes twirl and dance like they’re alive.
Matthew Amster-Burton
07.07.08
Keywords
matthew amster-burton,
ingredients,
japanese,
seafood,
asian
recipes

Indian Shrimp Curry

You can tell this recipe hails from a tropical environment because of the way the first bite of chiles causes a light sweat to break out on your brow.
August 2008
Keywords
diary of a foodie,
seafood,
shrimp,
curry,
ian knauer
recipes

Seafood Salad with Fennel and Green Beans

July 2005
Keywords
ruth cousineau,
seafood,
salad,
green beans
recipes

Seafood Empanaditas

These plump, fried hors d'oeuvres, a seafood variation on Chile's signature baked onion-and-meat-filled empanadas, are hot and juicy. Have plenty of napkins ready.
May 2008
Keywords
ruth van waerebeek,
cooking school,
seafood,
hors d'oeuvres,
regional specialty
food politics

Politics of the Plate: Tough Times for the King of Kings

Yukon River salmon were the most sought-after catch-of-the-day. Then disaster struck.
Barry Estabrook
06.24.08
Keywords
barry estabrook,
politics of the plate,
farms + fish,
seafood,
aquaculture
food politics

Sustainable Seafood Slowly Swims to Japan

With so much fish for the taking, what is left in the sea?
Samuel Fromartz
06.23.08
Keywords
samuel fromartz,
sustainability,
seafood,
ingredients,
japan
food politics

Politics of the Plate: A Seafood Controversy, and the Whole Truth

Supermarkets flunk Greenpeace’s sustainable seafood report; and Whole Foods CEO John Mackey in a revealing interview.
Barry Estabrook
06.17.08
Keywords
barry estabrook,
politics of the plate,
farms + fish,
seafood,
aquaculture