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gina marie miraglia eriquez

recipes

Scary Barbecue Snack Mix

Salty, cheesy, crunchy (and with an optional kick of heat)—this addicting combo is a flavor-packed blend of popcorn, tortilla chips, and corn nuts gently scented with tangy barbecue sauce and...
10.24.12
recipes

Chocolate-Covered Pumpkin Cheesecake Pops

These pumpkin cheesecake pops are the ideal finale to your Halloween celebration. If the combination of chocolate and pumpkin hits you as a bit unusual, trust us, it works really well....
10.24.12
recipes

Strawberry Cheesecake Milkshake

What could possibly be better than a strawberry milkshake? A strawberry cheesecake milkshake!
08.01.12
recipes

Bacon-Cheddar Burgers with Caramelized Onions

In our never-ending quest for the best burger, we think we've hit on an outstanding version that requires nothing more than a trip to the supermarket and a short sojourn in the freezer for the bacon....
08.01.12
recipes

Homemade French Fries with Five Dipping Sauces

The secret to great French fries is to fry them twice: once at a lower temperature to cook the potato through, then again at a higher temperature to brown them. We're also giving you five reasons to leave the...
08.01.12
recipes

Roasted Red Pepper–Walnut Dip

Transform jarred roasted red peppers into a fresh and flavorful dip seasoned with cumin and a pinch of cayenne.
08.01.12
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recipes

Sour Cream and Onion Dip

Ditch the store-bought seasoning packet in favor of this DIY version that combines slowly caramelized onions with tangy sour cream.
08.01.12
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Gourmet Live
recipes

Saffron Mayonnaise

Saffron threads and fresh garlic add a kick of color and flavor to this creamy mayo that's perfect for dipping or spreading.
08.01.12
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Gourmet Live
recipes

Chipotle-Tomatillo Sauce

This spiced-up blend is perfect for dipping and also serves as the ultimate multipurpose sauce for chicken, beef, pork, and seafood.
08.01.12
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Gourmet Live
recipes

Ginger-Sesame Sauce

This spiced-up Asian-inspired sauce is perfect for dipping French fries or crudité, or for drizzling over seared chicken or fish.
08.01.12
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Gourmet Live
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