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culinary culture

magazine

Tricks of my Trade

Louis Diat
November 1950
Keywords
louis diat,
france,
culinary culture,
fall,
vegetable
magazine

Tricks of my Trade

Louis Diat
October 1950
Keywords
louis diat,
france,
culinary culture
magazine

Tricks of my Trade

Louis Diat
August 1950
Keywords
louis diat,
france,
vegetable,
culinary culture
magazine

Tricks of my Trade

Louis Diat
June 1950
Keywords
louis diat,
france,
culinary culture
magazine

Food without Words

We found Ruth Tao Kim Hai, an American woman, through her husband, Andre M. Tao Kim Hai, a Vietnamese writer who'd done a few stories for us in the '40s.
Ruth Tao Kim Hai
June 1950
Keywords
ruth tao kim hai,
asia,
culinary culture
magazine

Tricks of my Trade

Louis Diat
March 1950
Keywords
louis diat,
france,
culinary culture
magazine

An Alphabet for Gourmets, W-Z

W is for wanton … and the great difference between the way a man eats and has his lady love eat.
M. F. K. Fisher
October 1949
Keywords
an alphabet for gourmets,
best of gourmet,
m. f. k. fisher,
culinary culture
magazine

An Alphabet for Gourmets, S-V

S is for sad … and for the mysterious appetite that often surges in us when our hearts seem breaking and our lives too bleakly empty.
M. F. K. Fisher
September 1949
Keywords
an alphabet for gourmets,
best of gourmet,
m. f. k. fisher,
culinary culture
magazine

An Alphabet for Gourmets, P-R

P is for peas … naturally! … and for a few reasons why the best peas I ever ate in my life were, in truth, the best peas I ever ate in my life.
M. F. K. Fisher
August 1949
Keywords
an alphabet for gourmets,
best of gourmet,
m. f. k. fisher,
culinary culture
magazine

An Alphabet for Gourmets, M-O

M is for monastic … and for what happens when men become monks—at table, I hasten to add!
M. F. K. Fisher
July 1949
Keywords
an alphabet for gourmets,
best of gourmet,
m. f. k. fisher,
culinary culture