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last touch

recipes

Curried Egg Salad

June 2005
magazine

The Last Touch in Sauces: October 1948

At some point in a series of articles on French sauces, it seems to me almost essential to stress the important role played by butter.
October 1948
magazine

The Last Touch in Sauces: August 1948

Lovers of good eating call French sauces the gift that la cuisine française has given the world.
August 1948
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