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behind the scenes

food + cooking

The Home Cook: Kemp’s Creamy Creamless Corn Chowder

When the weather starts to shift, thoughts turn to a warming bowl of chowder—but hold the dairy.
Kemp Minifie
09.01.09
Keywords
the home cook,
corn,
chowder,
chiles,
kemp minifie
food + cooking

The Home Cook: Kemp’s “You-Won’t-Believe-They’re-Whole-Wheat” Blueberry Muffins

August means blueberries, and that means a treat that’s light, tender, and ridiculously good for you.
Kemp Minifie
08.05.09
Keywords
the home cook,
baking,
breakfast,
blueberries,
kemp minifie
food + cooking

The Home Cook: Cilantro Almond Chicken Salad

One of the best chicken salads comes from a college-town restaurant, but who knew it, ahem, would come full circle?
Kemp Minifie
07.07.09
Keywords
the home cook,
poultry,
salad,
herbs,
kemp minifie
food + cooking

The Home Cook: Kemp’s Duck Breast with Mango Relish

Make room in your culinary repertoire for the other red meat.
Kemp Minifie
06.08.09
Keywords
the home cook,
nutrition/diet,
test kitchen,
culinary culture,
kemp minifie
food + cooking

The Home Cook: Quinoa, The Better Couscous

Serve this ancient staple wherever you’d use couscous, and you’ll get a meal with more protein and fiber than semolina could provide.
Kemp M. Minifie
04.07.09
Keywords
the home cook,
cooking + technique,
moroccan,
nutrition/diet,
kemp minifie
food + cooking

The Recipe: Spiced-Rubbed Cornish Hens with Haroseth Stuffing and Sherry Jus

Food editor Melissa Roberts had to break with family tradition to learn to love haroseth.
Melissa Roberts
04.03.09
Keywords
the recipe,
cooking + technique,
melissa roberts,
passover,
test kitchen
food + cooking

The Recipe: Bourbon Banana Pudding with Glazed Pecans

One of our food editors explains how she overcame her banana aversion and went on to create this rich, luxurious dessert.
Andrea Albin
03.03.09
Keywords
the recipe,
cooking + technique,
andrea albin,
dessert,
test kitchen
food + cooking

The Home Cook: How to Deal with Butternut Squash

Working with this winter squash isn’t as intimidating as it seems: Our executive food editor has come up with a quick workaround to a classic Italian dish.
Kemp M. Minifie
02.26.09
Keywords
the home cook,
cooking + technique,
test kitchen,
behind the scenes,
kemp minifie
food + cooking

The Home Cook: A Soulful Southern Stew

Growing up, our executive food editor knew nothing of collard greens and ham hocks. Then she had a revelation.
Kemp M. Minifie
01.28.09
Keywords
the home cook,
cooking + technique,
test kitchen,
behind the scenes,
kemp minifie
food + cooking

Behind The Recipe: Fresh Mozzarella

One of our food editors learned how to make tender, creamy mozzarella through trial and error, but you can get it right the first time.
Ian Knauer
01.21.09
Keywords
behind the recipe,
cooking + technique,
cheese,
italian,
ian knauer