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Cocktail of the Week: The Waldorf
Jamie Boudreau, one of the nation’s best bartenders (currently at Tini Bigs Lounge, in Seattle), came up with this monster of a Manhattan variant.
03.16.09
Keywords
cocktail of the week
,
absinthe
,
bourbon
,
vermouth
,
jamie boudreau
recipes
Linguine with Rustic “Meatballs”
Here we combine some favorite flavors in an eclectic dish. We don’t think you’ll mind the loose definition of
meatball:
Free-form versions don’t require any shaping.
March 2009
Keywords
paul grimes
,
quick kitchen
,
pasta
,
buy this make that
,
beef
recipes
Sweet-Vermouth-Glazed Lamb Shoulder Chops
A glaze of sweet vermouth cooked down with orange zest, bay leaves, and rosemary doubles as a sauce and pairs well with the meat.
March 2009
Keywords
ian knauer
,
buy this make that
,
lamb
,
web-exclusive recipes
,
vermouth
recipes
Cynar and Vermouth Cocktails
Cynar, the artichoke-derived Italian liqueur, is popular in the Swiss border region of Ticino, where Italian is spoken.
April 2007
Keywords
gina marie miraglia eriquez
,
beverages
,
spirits
,
cocktails
,
gourmet entertains
recipes
French Kiss
Wonderfully complex, this classic aperitif has a taste reminiscent of a sophisticated iced tea.
April 2004
Keywords
cocktails
,
vermouth
,
shelley wiseman
recipes
Vermouth Cassis
A favorite drink from the ’40s that is particularly relevant today with the resurgence in the vermouth category.
July 1948
Keywords
gourmet's favorite cocktails: 1941-2009
,
vermouth
,
creme de cassis
,
spirits
,
cocktails
recipes
Parisian Good-Morning
Modern absinthes tend to be less bitter than those made before the spirit was banned, so you may find you prefer this recipe without the sugar.
January 1943
Keywords
classic cocktails
,
absinthe
,
charles h. baker jr.
,
vermouth
,
curacao
recipes
Left Bank Spine-Stiffener
This recipe comes from a piece on “revivers.” It’s actually a nice drink, unlike many of the “hair of the dog” hangover remedies.
January 1943
Keywords
classic cocktails
,
absinthe
,
charles h. baker jr.
,
cinzano
,
vermouth
recipes
New Orleans Suissesse
Later versions of this cocktail are quite different, containing orgeat and no vermouth or crème de menthe.
November 1941
Keywords
classic cocktails
,
absinthe
,
vermouth
,
creme de menthe
,
spirits
recipes
Manhattan
Although this is actually a recipe for a dry Manhattan—not something you see every day—feel free to make it perfect.
November 1941
Keywords
gourmet's favorite cocktails: 1941-2009
,
rye
,
vermouth
,
whiskey
,
spirits
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