Recipes + Menus Archive
recipes
Beet Consommé
This is a more refined version of borscht, the Slavic classic.
December 2006
- Keywords
- ruth cousineau,
- soup,
- beet,
- poultry,
- russian
recipes
Blood-Orange Mimosas
You'll want to mix up a pitcher of this bubbly drink for its gorgeous ruby hue alone. It's a refreshing prelude to any holiday meal.
December 2006
- Keywords
- melissa roberts,
- winter holidays,
- spirits,
- beverage,
- fruit
recipes
Red Salad with Champagne Vinaigrette
We were surprised at how many different varieties of gorgeous red lettuces and red greens we were able to find to create this visually stunning salad.
December 2006
- Keywords
- ruth cousineau,
- salad,
- vegetarian,
- dressing,
- crimson tidings
recipes
Pommes Duchesse Gratin (Creamy Mashed Potato Gratin)
Traditionally piped through a pastry bag into rosettes to garnish a roast, this classic French potato mixture is here transformed into a rich casserole that can be prepared in advance.
December 2006
- Keywords
- ruth cousineau,
- potato,
- cheese,
- dairy,
- vegetarian
recipes
Grilled Cheese with Sautéed Mushrooms
Creamy Italian Fontina, earthy mushrooms, and a dash of truffle oil transform a childhood favorite into elegant little sandwiches.
December 2006
- Keywords
- ian knauer,
- gourmet entertains,
- vegetarian,
- sandwiches,
- cheese
recipes
Prime Rib Roast with Red-Wine Sauce
Big and beefy, this luscious cut of meat definitely has a celebratory presence. Here it partners with porcini mushrooms.
December 2006
- Keywords
- ruth cousineau,
- beef,
- mushroom,
- winter holidays,
- wine
recipes
Parmesan Puffs
Egg whites give these quick, cheesy nibbles their exceptionally light texture. Bite-size portions make them the perfect mouth-popping accompaniment to an aperitif.
December 2006
- Keywords
- melissa roberts,
- winter holidays,
- cheese,
- dairy
recipes
Deep-Fried Poached Eggs with Creamed Spinach and Serrano Ham
A crisp bread coating and savory serrano ham put a new spin on Eggs Florentine.
December 2006
- Keywords
- paul grimes,
- breakfast,
- pork,
- spinach,
- eggs
recipes
Madeira Cream Gravy
If you like fried chicken with cream gravy, you'll love this sauce—sophisticated and rich, with a bit of sweet fruitiness from the Madeira.
November 2006
- Keywords
- thanksgiving,
- poultry,
- regional specialty,
- dressing,
- fall
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