This all-purpose blue cheese dip is a friend to any party: It’s simple and requires virtually no investment of time. This dip is also good served before the vegetable and bean chili or any kind of beef dish. In fact, it’s compatible with almost any main course that doesn’t contain cheese.
2oz blue cheese, crumbled
1/2cupsour cream
3tablespoonschopped scallion greens
Accompaniment:
thick-cut potato chips or raw cauliflower
Gently stir together cheese, sour cream, and most of scallion, leaving cheese chunky. Garnish with remaining scallion.