- Say what you will about blender drinks, they are definitely cold and undeniably fun. This one has the additional advantage of not tasting like every other fruit-based slushy. Look for Plymouth’s excellent sloe gin if you want more than just sweetness.
In a blender blend 1/2 cup cracked ice, 1 jigger (1 1/2 ounces) bourbon, 2 tablespoons lemon juice, 1/2 pony (1/2 ounce) sloe gin, and 2 teaspoons superfine granulated sugar for 20 seconds. Pour the drink into a chilled 6-ounce stemmed glass. Makes 1 drink.