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Recipe for the Good Life
For kitchen philosopher Angelo Pellegrini, the riches of the Pacific Northwest were the American Dream on a dinner plate.
Margy Rochlin
July 2004
Keywords
margy rochlin
,
italian
,
culinary culture
,
slow food
,
books
magazine
Good-Bye to All That
Cookbook author and soon-to-be television star Sandra Lee doesn’t see any reason to devote her days to tedious culinary tasks.
Margy Rochlin
September 2003
Keywords
margy rochlin
,
sandra lee
,
culinary culture
,
ingredients
magazine
A Journey Of 1,000 Dishes
Snakes, scorpions, and ducks, oh my. A spectacular eating tour of China, where the noodles are hand-pulled and the toasts last all night. Margy Rochlin goes along for the ride.
Margy Rochlin
June 2000
Keywords
margy rochlin
,
gourmet travels
,
beijing
,
shanghai
,
asian
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