recipes

Panfried Potato, Onion, and Cheese Dumplings

It’s the stuff of dumpling dreams: savory (panfried potato, onion, and cheese) surprises.
May 2009
recipes

Indian Sweet Coconut Dumplings

It’s the stuff of dumpling dreams: wrappers filled with sweet surprises.
May 2009
recipes

Rye Dinner Rolls with Crisp Tops

A basket full of freshly baked rolls adds a welcoming touch to any holiday table.
April 2009
recipes

Avocado Marshmallows

Behold, avocado marshmallows—where inner camper meets omega-3-friendly avocado and the result is quirky but embraceable.
May 2009
recipes

Avocado and Chile-Spiced Fried Eggs on Shrimp Toast

This recipe is a culinary Labradoodle—a combo of favorites bred together.
May 2009
recipes

Little Brown Bettys

Small, individual desserts feel very special. These buttery apple Bettys have the added bonus of being pantry-friendly, too.
April 2009
recipes

Walnut Jam Cake

Jam is always in season, so we turn to this nutty cake whenever we’re craving a hit of fruit in the early days of spring.
April 2009
recipes

Maple Grits Pudding with Pecan Streusel

Topped with a brown sugar and pecan streusel, this pudding has a delightfully nubby texture from quick-cooking grits and a deep, dark sweetness from maple syrup.
April 2009
recipes

Baked Mushroom-Stuffed Crêpes

Here, tender, whisper-thin crêpes, made with matzo meal from instead of flour, are folded around a creamy filling of mushrooms, onion, and chives.
April 2009
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