Geraldine Brooks on gourmet.com

magazine

Continental Drift

With his unique combination of Japanese restraint and Aussie brashness, says Geraldine Brooks, Tetsuya Wakuda has given Australian cooking a new prominence in the world.
October 2002
magazine

Shear Joy Down Under

In the surprisingly fragile Australian outback, a working sheep ranch inspires wool gathering, whether in a shearing shed or on a shady veranda.
June 2002
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