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Gary Regan on gourmet.com
magazine
Mix-Ahead Cocktails
Mix-ahead cocktails—from Martinis and Manhattans to Margaritas—are better (and easier) by the batch.
Gary Regan
June 2004
Keywords
gary regan
,
cocktails
,
spirits
magazine
Beyond Shaken or Stirred: A Theory of Mixology
You don't have to be a rocket scientist—or a bartender—to create a cocktail recipe.
Gary Regan
October 2003
Keywords
gary regan
,
cocktails
,
mixology
,
spirits
