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Red Wines of the Cote d'Or
Four or five hundred years ago, they celebrated the excellence of Burgundy in the taverns and cabarets of Paris.
Frank Schoonmaker
November 1947
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magazine
Vin Ordinaire in America
As far as its gastronomic resources are concerned, this country is already the envy of the civilized world.
Frank Schoonmaker
October 1947
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frank schoonmaker
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wine
magazine
Return to Bordeaux
When, on your way south from Paris, you take the ferry at St. André-de-Cubzac.
Frank Schoonmaker
September 1947
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france
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magazine
In Praise Of Alsace
Less than half a mile from the Place Klébe there is a little island in the tranquil river Ill.
Frank Schoonmaker
August 1947
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france
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europe
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wine
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magazine
New Wines of France
This spring, after six long, weary years, we shall have them back—the old, well-remembered bottles, the familiar, famous names.
Frank Schoonmaker
May 1946
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frank schoonmaker
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wine
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france
magazine
France A.D. 1945
With their mussels, frogs, and snails, their sea-urchins and their larks, the French have always seemed pretty omnivorous by American standards.
Frank Schoonmaker
January 1946
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frank schoonmaker
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france
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QMC Français
Nothing could be farther from my wish or my intention than to publish an evaluation of the Quartermaster Corps of the United States Army.
Frank Schoonmaker
November 1945
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frank schoonmaker
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france
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